Street Plates ^TM

Inspired by the flavors of the best street food from around the world, these small plates are made to nibble, share, and eat with your fingers

pão de queijo
chewy brazilian cheese bread puffs 5.50

crisp spanish cheese
homemade marinara sauce spiked with capers and kalamata olives 6.5

chicken passarinho
bite-sized, pan-seared, spicy garlic-scallion sauce 6.5

edamame
chilled bowl of salted soybeans in the pod 4.5

beef churasco
brazilian-style grilled barbecue skewers of beef, rice, carioca relish, savory green sauce 9

prince edward island mussels
simmered in a lemon-pepper butter broth, served with garlic ciabatta toast 9

enchilada
chorizo sausage, spanish rice, spicy tomato & ancho chile sauce 7

stewed calamari
spicy tomato-basil sauce, with garlic ciabatta toast 9.5

artichoke fritters
lemon-thyme dipping sauce 6.5

mini-saravá burgers
two thin, plancha-grilled certified angus beef ^® burgers, caramelized onions and ketchup. Served with Peppadew peppers 7

shrimp inferno
flaming hot shrimp, served with garlic ciabatta toast 9

garlic parsley shrimp
just like on the beach in Rio! 9

sergio's olive mix
assortment of olives marinated in garlic, virgin olive oil,
crushed red pepper 5